Ribfest is a lively, flavor-packed event co-hosted by Jim Rickards and me. Scheduled for Saturday, March 14, 2026, this gathering promises a delightful combination of expertly grilled ribs and exceptional wines.

Join Jim and me as we showcase our grilling prowess and winemaking skills. We will prepare our signature rib recipes, paired with select wines from our respective wineries. It’s a friendly competition where you get to be the judge of whose ribs reign supreme.

Click to watch the video for a sneak peek!

Speaking of sneak peeks, I’m thinking this might be a perfect time to try the unreleased Sauvignon Musque!

Tickets:

• $30 for Wine Club Members

• $40 for the General Public

• There will be two sessions

  11 am to 1 pm and 2 pm to 4 pm. Limited tickets available, call today!

Tickets are limited for each session. To reserve your spot, please call 707-367-7741.

Location: J. Rickards Winery, 24505 Chianti Road, Cloverdale, CA 95425

Looking forward to seeing you! Cheers, Brad

Cheers!